Calamari Fritti
Lightly battered and fried calamari, crispy on the outside and tender inside. Served with lemon garlic aioli and grilled lemon.
Shrimp Fritti
Lightly floured shrimp with peppers and red onions. Served with our handmade lemon garlic aioli and sweet chili thai sauce.
Goat Cheese Dip
A delicate blend of spinach, artichoke hearts, red peppers, goat cheese and cream cheese. Served piping hot with baked or fried pita bread.
Seafood Dip
Handmade shrimp and lobster seafood dip, served warm with crispy wonton chips.
Zia's Rice Balls
Hand-rolled Sicilian arancini with parmesan cheese, stuffed with provolone cheese and deep fried. Served on a bed of pomodoro sauce.
Johnny Famous Parmesan Chips
Golden fried, thin-sliced potato tossed with parmesan, chives, garlic and salt. Served with lemon garlic aioli.
Crispy Eggplant Chips
Lightly breaded bite size eggplant, topped with parmesan and served with whipped ricotta and handmade pomodoro.
Meat & Cheese Plate
Prosciutto, artisan cured meats, giardenara, mixed olives and Italian specialty cheeses. Served with rustic Italian bread.
Chicken Wings
Lightly breaded (10) jumbo wings, tossed in your choice of sauce: Mild, Medium, Hot, Forty Creek Whiskey BBQ or Sweet Chili. Served with carrots sticks and blue cheese.
Mussels in Spicy Pomodoro
Fresh PEI mussels steamed in a spicy pesto and tomato broth. Served with bread for dipping.
Nonna's Meatballs & Whipped Ricotta
Signature meatballs and herb whipped ricotta. Served on handmade pomodoro and topped with fresh basil.
Cheesy Garlic Bread
On our Italian baguette with cheese.
Italian Wedding Soup
Mini meatballs, confetti pasta, parmesan cheese and spinach in a rich chicken broth.
Zuppa Del Giorno
Ask your server about today’s soup.
Caprese
Vine-ripened tomatoes and fiore di latte mozzarella topped with extra virgin olive oil, pesto and a balsamic glaze.
Della Casa
A fresh romaine and iceberg lettuce blend with roma tomatoes, red onion, chick peas, cucumber, pepperoncini, kalamata olives, cheese and croutons. Served with our house balsamic vinaigrette.
Asiago Caesar
Crisp romaine lettuce and herb-roasted croutons tossed in asiago caesar dressing and topped with bacon and asiago cheese.
Apple Pecan
Goat cheese, roasted red peppers, spicy glazed pecans, fresh apple slices and dried cranberries on a bed of mixed greens. Served with our house balsamic vinaigrette.
Panzanella
Roma tomatoes, handmade foccacia, red onion, bocconcini and fiore di latte mozzarella. Topped with extra virgin olive oil, pesto and balsamic glaze.
CHOICE OF PARMESAN CHIPS, FRIES, HOUSE SALAD OR SOUP.
Asiago Bacon Burger
Classic sirloin burger topped with bacon,
sautéed onions, asiago, parmesan chips,
spring mix and lemon garlic aioli.
Classic Burger
Sirloin burger grilled to perfection and
topped with spring mix, tomato and red
onions.
Nonna's Smashed Meatball
Signature meatballs topped with mozzarella
and pomodoro. Served on a crusty, warm
Italian bun.
Eggplant Ciabatta
Lightly breaded eggplant, fire roasted
tomatoes and spinach, topped with
fior di latte and pomodoro. Served on a
warm Italian bun.
Chicken Figaro
Grilled chicken with melted brie, roasted apples, sweet fig jam and spring mix on a rustic Italian bun.
Chicken Parm Panino
Breaded chicken topped with sautéed peppers, mushrooms and onions covered with pomodoro sauce and mozzarella. Served open faced on rustic Italian bread.
Cheese Steak Panino
Marinated philly meat, topped with sautéed
peppers, onions, mushrooms, provolone and
horseradish aioli. Served on a baquette.
Panuzzo
Artisan cured meats, roasted red pepper, mixed greens, with a pesto aioli drizzle, wrapped in our homemade pizza dough with garlic butter and mozzarella.
Sicilian
Spicy Italian sausage, pepperoni, roasted red peppers and mozzarella with our arrabbiata pizza sauce.
Vegetariana
Fresh fiore di latte mozzarella, sautéed spinach, grilled onion, roasted sweet peppers with a pesto base.
Calabrese
Dried cured Italian sausage, roasted red peppers, red onions, provolone cheese and sautéed spinach on a garlic butter base and drizzled with extra virgin olive oil.
Bolognese
Signature handmade bolognese sauce topped with fior di latte, parmesan and basil.
Margherita
Fresh basil and fiore di latte mozzarella with our homemade pizza sauce.
Chicken Alfredo
Grilled chicken, mushrooms, bacon and mozzarella with an alfredo sauce base.
Giovanni
Chicken, prosciutto, pepperoni, kalamata olives, mushrooms, hot peppers and mozzarella cheese on our handmade pizza sauce.
Build Your Own Pizza
Homemade tomato pizza sauce topped with mozzarella cheese
ALL PASTAS COME WITH YOUR CHOICE OF HOUSE SALAD OR SOUP. SUBSTITUTE A CAESAR SALAD | 2.75
Linguini Bolognese
Handmade bolognese! Served on fresh linguini.
Frutti Di Mare
Fresh shrimps and mussels in a white wine garlic sauce. Served on fresh fettucine.
Chef's Lasagna
Handmade lasagna with ricotta and fresh basil.
Sausage & Peppers Arrabiata
Hot Italian sausage, red & green sweet peppers, hot cherry peppers with penne tossed in our spicy arrabbiata sauce.
Chicken Tettrazini
Linguine with seasoned chicken, mushrooms, garlic and fire roasted tomatoes in a creamy alfredo sauce.
Baked Chicken Penne
Penne in a rose sauce with fresh basil and seasoned chicken. Oven baked with mozzarella cheese.
Spaghetti & Meatballs
Spaghetti rigati with our Nonna’s meatballs and
pomodoro sauce.
Mushroom Ravioli
Ravioli stuffed with roasted portabello mushrooms and topped with a wild mushroom rose sauce.
Build Your Own Pasta
Spaghetti, Penne or Linguine with pomodoro or arrabbiata sauce.
Alfredo or Pesto | 2.5
ALL ENTRÉES COME WITH YOUR CHOICE OF HOUSE SALAD OR SOUP.
SIDE CHOICES: ROASTED POTATO, PENNE POMODORO OR SPAGHETTI POMODORO.
SUBSTITUTE A CAESAR SALAD | 2.87
SUBSTITUTE SWEET POTATO FRIES | 3.28
New York, New York
AAA 10oz centre cut, perfectly seasoned and grilled to order. Topped with Cajun dusted onions.
Bone In Pork Chop
Our bone in pork chop marinated in lemon & rosemary, grilled to perfection. Topped with salsa verde.
Salmon Limone e Pepe
Pan seared lemon pepper infused salmon fillet with choice of white wine butter sauce or salsa verde.
Pollo Peppino
Grilled chicken with roasted red peppers in a goat cheese, white wine and garlic butter sauce.
Served with choice of side and seasonal vegetables.
Pollo Milanese
Lightly coated chicken breast pan fried on a bed of spring mix.
CHOICE OF HOUSE SALAD OR SOUP.
SIDE CHOICES: ROASTED POTATOES, PENNE POMODORO OR SPAGHETTI POMODORO. SUBSTITUTE A CAESAR SALAD | 2.87 OR SUBSTITUTE SWEET POTATO FRIES | 3.28
SUBSTITUTE SWEET POTATO FRIES | 3.28
Chicken Parmigiano
Fresh chicken breast lightly coated in parmesan and herbs. Topped with mozzarella and pomodoro sauce.
Bone In Veal Parmigiano
Lightly coated in parmesan and herbs, our tender milk-fed veal is topped with mozzarella and pomodoro sauce.
Eggplant Parmigiano
Eggplant lightly coated in parmesan and herbs, layered with ricotta cheese, fire roasted tomatoes and spinach. Topped with mozzarella cheese, pomodoro sauce and a pesto drizzle.
